Enjoy this English Tradition dating back to the 14th Century! Recipe serves 4 1 Tbsp canola oil 1 Cup sweet onions, chopped 3/4 Cup baby carrots, chopped 1 LB lean ground beef 3/4 Cup beef broth 2 Tbsp worcestershire sauce 2 Tbsp brown sugar 1/2 tsp cinnamon 1/4 tsp cardamon 1 tsp fresh rosemary 1 Tbsp fresh parsley 1 tsp corn starch 2 Cups frozen shoepeg corn, grilled 4 Cups [...]
Continue reading...26. January 2009
Recipe Serves 4 Raspberry Vinegarette 4 oz fresh raspberries 3 Tbsp white wine vinegar 1.5 Tbsp sugar 1/2 Cup canola oil 1 tsp coarse kosher salt 1 tsp black pepper Chicken 2 boneless chicken breasts, cut in half 1 Cup pecans, chopped finely 1 Cup panko [Japanese breadcrumbs] 4 tsp coarse kosher salt 2 tsp black pepper [split in two] 1/3 Cup honey mustard 1 Tbsp Dijon mustard 1/4 Cup mayonnaise 2 Tbsp Canola [...]
Continue reading...19. January 2009
Recipe Serves 2 6 slices of bacon 1/3 Cup butter 1/3 Cup flour 3 Cups Milk 1/2 Cup light cream 6 Medium size Yukon gold potatoes, baked & cubed 2 chopped green onions 1/2 Cup shredded Cheddar Cheese 1/4 Cup shredded Asiago cheese 1/4 Cup sour cream 1/2 tsp salt 1/2 tsp pepper Garnish with a dollop of sour cream, few green onions, bacon and shredded cheese. Cook bacon [...]
Continue reading...18. January 2009
Recipe Makes 4 servings 2 tsp unflavored gelatin 1 Cup heavy cream 1/2 Cup dark brown sugar 2 Cups plain yogurt 1/8 tsp salt 1 tsp vanilla bean 1/2 tsp cinnamon 1/4 tsp cardamon 1/2 Cup water 1/2 Cup strawberries 1/2 Cup raspberries 2 Tbsp brown sugar Stir together gelatin and 1/4 cup of heavy cream in saucepan and let stand 1 minute to soften. Bring to a simmer over moderate heat, stirring until gelatin is dissolved. Add [...]
Continue reading...16. January 2009
Thinking of buying Organic Products? Know the facts! In 2002 the USDA approved four categories of organic food labels and they are based on the level of organic ingredients in that food. Pick up an Organic product and if you will see the Organic Seal it is either 100% organic in content or 95% organic in content by [...]
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27. January 2009
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