Quick, easy, yummy… hmmmm. Well, if you want to bring something sweet the shortbread squares recipe here on my site is very easy and everyone loves shortbread… lots of pecans, orange zest.
Or you want spicy… try my salsa recipe served with flour tortillas. But here’s a really quick and yummy recipe if you like crab. My friend Sue from Gilford shared this Crabby Cocktail Dip with me years ago.
Take 16oz soften cream cheese and spread it as the bottom layer of three on a decorative dish, I use a square white dish. Next spread your favorite cocktail sauce, 8oz will do as you just want a light layer. And then as the last & best layer sprinkle crabmeat across the cocktail sauce. Serve with cracked wheat crackers stacked along the plate edges. Bring a cheese knife so your guests can scoop up this dip getting all three layers on their cracker.
Not quick enough? Stop by any food market and pick up 4 – 5 pints of Ben&Jerrys Karamel Sutra, don’t forget spoons. Now thats Yummy!