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Tarragon Dressed Cucumbers

22. July 2010

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Tarragon Dressed Cucumbers

"No occupation is so delightful to me as the culture of the earth, and no culture comparable to that of the garden."-- Thomas Jefferson

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Summer Chicken Walnut Strawberry Salad

6. July 2010

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Summer Chicken Walnut Strawberry Salad

Oh what to do with leftover rotisserie chicken? In the summertime my choice is chicken salad. There are so many variations and this is one of my favorites. Many complimentary favors... moist chicken, tart Gorgonzola, sweet berries, toasted walnuts and crunchy celery. Its like an explosion in your mouth.

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Spanakopasta

22. May 2010

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Spanakopasta

Noodles or Pizza is a daily question I jokingly ask my very very busy daughter, mom of 8, Entrepreneur and working another job for insurance, duh. Any way, she never has time to cook up something quick, nutritious and yum for all.

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Are You Ready For Some Hot Wings?

22. September 2009

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Are You Ready For Some Hot Wings?

Well it's Monday night and we're ready to rock! Time to get all the hits, the bangs and the blocks. It's the game of the week that's comin' your way. The Patriots and the Panthers are ready to play. We gotta get ready, we gotta get right Cause Monday Night Football kicks off tonight! So get ready. I mean, get ready. Are you ready for some football?! A Monday night party!

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Spiced Sugar Stuffed Dates

14. September 2009

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Spiced Sugar Stuffed Dates

Recipe serves 2 – 3 12 Pitted dates 8 oz Mascarpone cheese 12 large pecan halves Spiced Sugar [vanilla sugar, cinnamon, cardamon] Open pitted dates and lay flat on cutting board. Add small dollop of mascarpone cheese and then top with one pecan half. Close date sealing cheese add pecan inside date. Sprinkle with spiced sugar. Chill for 1 hour and serve.

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