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	<title>Comments on: Is High Fructose Corn Syrup As Bad As Sugar?</title>
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	<description>Good Eats</description>
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		<title>By: Anne</title>
		<link>http://rockyourpalate.com/high-fructose-corn-syrup/comment-page-1/#comment-7</link>
		<dc:creator>Anne</dc:creator>
		<pubDate>Tue, 07 Oct 2008 19:24:58 +0000</pubDate>
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		<description>This is an important question and I have listed my take on oils, fats and what you should know to help selecting a cooking oil; here is a link:
 http://rockyourpalate.com/?p=39&amp;preview=true</description>
		<content:encoded><![CDATA[<p>This is an important question and I have listed my take on oils, fats and what you should know to help selecting a cooking oil; here is a link:<br />
 <a href="http://rockyourpalate.com/?p=39&#038;preview=true" rel="nofollow">http://rockyourpalate.com/?p=39&#038;preview=true</a></p>
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		<title>By: Carolyn</title>
		<link>http://rockyourpalate.com/high-fructose-corn-syrup/comment-page-1/#comment-3</link>
		<dc:creator>Carolyn</dc:creator>
		<pubDate>Sun, 05 Oct 2008 12:27:27 +0000</pubDate>
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		<description>What is the best type of oil to use for cooking, baking, frying and when deep frying?</description>
		<content:encoded><![CDATA[<p>What is the best type of oil to use for cooking, baking, frying and when deep frying?</p>
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