12 Pitted dates
8 oz Mascarpone cheese
12 large pecan halves
Spiced Sugar [vanilla sugar, cinnamon, cardamon]
Open pitted dates and lay flat on cutting board.
Add small dollop of mascarpone cheese and then top with one pecan half.
Close date sealing cheese add pecan inside date.
Sprinkle with spiced sugar.
Chill for 1 hour and serve.